Yoshinotomo Junmai Genshu
Junmai Genshu with a higher alcohol content, while retaining the taste of "Yoshinotomo JUN". It has a solid drinking feel and goes well with rich dishes.
- Ingredients
- Raw rice and rice malt
- Rice
- Gohyakumangoku rice produced in Toyama
- Polishing Ratio
- 65.0%
- ABV
- 17%
Taste profile
- Flavor
- Sweet
- Slightly Sweet
- Medium
- Slightly Dry
- Dry
- Taste
- Rich
- Slightly Rich
- Medium
- Slightly Light
- Light
- Serving Temperature
- On the rocks
- Chilled
- Room Temperature
- Lukewarmed
- Warmed
- Hot
- Food Pairings
- Italian and French cuisine
